SPIRAL MIXER

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Product Name: Spiral Mixer 
  • High efficiency motor.
  • Able to gently mix the bread dough, develop proper gluten structure and not overworking the dough.
  • Commonly used for mixing bread dough.
  • Capable to handle a variety of different dough types such as very stiff dough with low hydration levels and high hydration dough types such as ciabatta.
 

Product Name: Spiral Mixer 

  • High efficiency motor.
  • Able to gently mix the bread dough, develop proper gluten structure and not overworking the dough.
  • Commonly used for mixing bread dough.
  • Capable to handle a variety of different dough types such as very stiff dough with low hydration levels and high hydration dough types such as ciabatta.

 

S$1.00

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Description

Model 1 Speed (Manual Control) 2 Speed (Manual Control) 2 Speed (Digital Control)
BJY-SM30M BJY-SM30M60 BJY-SM40M BJY-SM40M60 BJY-SM50M BJY-SM50M60 BJY-SM30D BJY-SM40D BJY-SM50D
Bowl Capacity (Litres) 28 28 45 45 66 66 28 45 66
Voltage / Phase (V/Ph) 220 ~ 240 / 1 220 ~ 240 / 1 380 ~ 415 / 3 380 ~ 415 / 3 380 ~ 415 / 3 380 ~ 415 / 3 380 ~ 415 / 3 380 ~ 415 / 3 380 ~ 415 / 3
Frequency (Hz) 50 60 50 60 50 60 50 50 50
Input Power (W) 1700 1700 1200 / 1800 1200 / 1800 2800 / 3600 2800 / 3600 1300 / 1700 1200 / 1800 2800 / 3600
Mixing Speed (R/min) 230 230 240 / 120 240 / 120 240 / 120 240 / 120 230 / 150 240 / 120 240 / 120
Bowl Speed (R/min) 20 20 24 / 12 24 / 12 24 / 12 24 / 12 20 / 13 24 / 12 24 / 12
Max Dough Capacity (kg) 12.5* 12.5* 20* 20* 25* 25* 12.5* 20* 25*
Machine Dimension (mm) 730 x 450 x850 730 x 450 x850 900 x 500 x1200 900 x 500 x1200 1000 x 600 x1230 1000 x 600 x1230 850 x 430 x940 930 x 490 x1160 1020 x 590 x1170
Packing Dimension (mm) 920 x 560 x1030 920 x 560 x1030 1010 x 580 x1300 1010 x 580 x1300 1120 x 710 x1500 1120 x 710 x1500 910 x 550 x1040 1110 x 590 x1290 1110 x 640 x1290
Weight (kg) 167 167 256 256 275 275 167 256 275
Remarks * 12.5kg Max Dough Capacity means maximum weight after flour pre-mixed with 50% of water. * 20kg Max Dough Capacity means maximum weight after flour pre-mixed with 50% of water. * 25kg Max Dough Capacity means maximum weight after flour pre-mixed with 50% of water. * 12.5kg Max Dough Capacity means maximum weight after flour pre-mixed with 50% of water. * 20kg Max Dough Capacity means maximum weight after flour pre-mixed with 50% of water. * 25kg Max Dough Capacity means maximum weight after flour pre-mixed with 50% of water.

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